East Anglia Food Link is conducting a trial of split dried British fava beans in Norwich, across East Anglia and in London. They’re Great British Beans! Why beans? Norwich is geographically well placed to feed itself. But to do it, and to break our dependence on energy inputs, would mean changes in our diet, land […]
The final report of Provenance’s evaluation of community supported agriculture for the Soil Association’s project to support CSA, part of the Making Local Food Work programme, funded by the Big Lottery.